Arroz integral

Arroz integral

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Arroz integral. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Arroz integral is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Arroz integral is something that I've loved my entire life.

Many things affect the quality of taste from Arroz integral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz integral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz integral is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz integral estimated approx 50 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Arroz integral using 14 ingredients and 6 steps. Here is how you can achieve that.

Arroz saludable y nutritivo creado desde la cocina de trofología.

Ingredients and spices that need to be Take to make Arroz integral:

  1. 1 taza arroz integral crudo
  2. 1 1/2 litro agua
  3. 1 cucharadita sal de mar
  4. 1 cucharadita aceite de oliva
  5. 2 zanahorias picadas en cuadritos
  6. 1 pimiento marrón verde picado en cuadritos
  7. 2 varas de apio picadas cuadritos chicos
  8. 1/2 chayote picado cuadritos chicos
  9. 1/4 cebolla picada en cuadritos
  10. 1 cucharadita aceite de coco
  11. 1 diente ajo picado en cuadritos
  12. 1 pizca sal de mar
  13. 1 pizca pimienta negra recién molida
  14. 1 aguacate

Steps to make to make Arroz integral

  1. Poner a remojar el arroz ten agua que cubra todo el arroz toda la noche, al día siguiente tirar el agua enjuagar bien y poner a cocer en un litro y medio de agua con la cucharadita de sal y el aceite de oliva. Cuando hierva el, agua con el arroz, bajar la flama y tapar. Dejar cocer por 40 minutos aproximadamente. Una vez cocido el arroz escurrir y enjuagar con agua fría.
  2. Picar las verduras en cuadritos pequeños.
  3. Poner en una sartén el aceite de coco y sofreír por unos segundos el ajo y cebolla picados finamente a fuego medio.
  4. Agregar las verduras picadas, sazonar con sal de mar y pizca de pimienta negra, saltear por un minuto y medio.
  5. Agregar el arroz cocido, escurrido y enjuagado al sartén junto a las verduras, remover y mezclar uniforme por 1 minuto más o menos, sazonar con sal de mar. Tapar y apagar el fuego.
  6. Servir en un plato y agregar el aguacate en rebanadas.

As your experience as well as confidence expands, you will discover that you have a lot more natural control over your diet plan as well as adapt your diet regimen to your individual preferences over time. Whether you intend to serve a recipe that utilizes less or even more active ingredients or is a bit basically zesty, you can make simple adjustments to attain this goal. Simply put, begin making your recipes on schedule. As for fundamental cooking skills for beginners you do not require to discover them but only if you master some easy cooking techniques.

This isn't a complete guide to quick and simple lunch recipes yet its great food for thought. Ideally this will obtain your imaginative juices moving so you can prepare tasty meals for your household without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Arroz integral. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Bollos rellenos

Quiche de espinacas, cebolla y queso de cabra