Pastel de tres Leches

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Pastel de tres Leches. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pastel de tres Leches is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Pastel de tres Leches is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel de tres Leches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de tres Leches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pastel de tres Leches estimated approx 1 h 30 min.

To begin with this particular recipe, we must first prepare a few components. You can cook Pastel de tres Leches using 14 ingredients and 6 steps. Here is how you can achieve that.

#pasteltresleches

Ingredients and spices that need to be Make ready to make Pastel de tres Leches:

1. Pan de Vainilla
2. 8 piezas huevo
3. 200 gramos azúcar
4. 5 mililitros vainilla
5. 240 gramos harina
6. 3 Leches
7. 350 mililitros leche
8. 1 lata leche condensada
9. 1 lata evaporada
10. 1 pieza raja de canela
11. Decoración
12. 500 mililitros crema Vegetal
13. 1 lata durazno en almíbar
14. 100 gramos nuez picada

Steps to make to make Pastel de tres Leches

1. Separamos las claras y las yemas, montar las claras a punto de nieve agregando la mitad de el azúcar y batir las yemas con la mitad del azúcar y la vainilla a punto de listón.
2. Mezclar de manera envolvente las claras y las yemas, agregamos la harina y mezclamos de manera envolvente, vaciamos en un molde previamente engrasado.
3. Hornear hornear a 180°c por 25 minutos o hasta que esté salga limpio un palillo.
4. Hervir las leches con la raja de canela y dejar enfriar para su uso. Batimos nuestra crema vegetal y reservamos.
5. Dejamos enfriar, y cortamos la parte superior para usar de base y este quede plano. Cortamos en dos o tres partes dependiendo del tamaño de nuestro bizcocho. Agregamos la leche, bañando nuestro bizcocho por cada parte. Agregamos la crema que batimos con anticipación, agregamos el durazno y la nuez picada y tapamos con el otro disco de bizcocho, mojamos con la leche y tapamos con la crema batida todo el pastel.
6. Decoramos la parte superior del pastel y listo.

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This isn't a complete overview to fast as well as very easy lunch dishes yet its excellent something to chew on. Hopefully this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Pastel de tres Leches. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!