Pastel de tres leches

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Pastel de tres leches. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pastel de tres leches is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pastel de tres leches is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel de tres leches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de tres leches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Pastel de tres leches using 10 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pastel de tres leches:

1. Bizcocho
2. 12 huevos
3. 300 gramos azúcar
4. 10 ml vainilla
5. 360 gramos harina
6. Jarabe
7. 1/2 lechera
8. 1 lata leche condensada
9. 1 lata leche evaporada
10. 1 rajita canela

Steps to make to make Pastel de tres leches

1. Separar las claras de las yemas, con las claras y la mitad del azúcar batirlas a punto de nieve
2. Batir las claras con el resto del azúcar a punto de listón y agregar la vainilla
3. Ir juntando las claras, la harina y las yemas poco a poco y de forma envolvente
4. Pasar a un molde engrasado y enharinado y hornear por 25 minutos aproximadamente a 180°C
5. Desmoldar y cuando este frío cortar la corteza de abajo, la panza que se formo y cortar en 3 partes iguales
6. Para el jarabe juntar todas las leches y la canela en una cazo, dejarar hervir y reservar
7. En el mismo molde donde se horneo poner una bolsa y el panque, ir remojando con el jarabe y poner el relleno de su preferencia
8. Tapar y dejar en el refrigerador por 30 minutos
9. Sacar y cubrir con crema para batir
10. Decorar al gusto

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Pastel de tres leches. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!