Formas de masa hojaldre

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Formas de masa hojaldre. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Formas de masa hojaldre is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Formas de masa hojaldre is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Formas de masa hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Formas de masa hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Formas de masa hojaldre using 6 ingredients and 11 steps. Here is how you can achieve it.

#formas3

Ingredients and spices that need to be Prepare to make Formas de masa hojaldre:

1. c/n masa hojaldre
2. c/n mermelada de piña, fresa, zarzamora
3. c/n pasas
4. c/n azúcar
5. 1 huevo
6. c/n harina

Instructions to make to make Formas de masa hojaldre

1. Debemos tener nuestra masa lista.
2. Primero para hacer los rollitos rellenos vamos a estirar.
3. Rellenamos con mermelada y vamos a doblar nuestro masa y pegar con huevo batido
4. Lo dividimos en varias partes iguales.
   Barnizamos con huevo y espolvoreamos azúcar.
5. Para las banderillas solo estiramos y cortamos en partes iguales ponemos huevo y azúcar.
6. Y para los volovanes vamos a cortar en forma de círculos.
   Unos los dejamos así y a otros le hacemos otro corte dentro.
7. Pondremos huevo para pegar y los rellenamos de mermelada y ponemos una pasa dentro.
8. Para las empanaditas vamos a cortar cuadrados, ponemos lechecilla y pegamos las orillas con huevo batido decoramos las orillas con un tenedor.
9. Barnizamos con huevo y ponemos azúcar.
10. También se pueden hacer otras formas.
11. Horneamos durante 30 minutos a 180°C.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Formas de masa hojaldre. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!