Huevitos ahogados

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Huevitos ahogados. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Huevitos ahogados is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Huevitos ahogados is something which I've loved my whole life.

Many things affect the quality of taste from Huevitos ahogados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevitos ahogados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevitos ahogados is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevitos ahogados estimated approx 35 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Huevitos ahogados using 12 ingredients and 5 steps. Here is how you cook it.

Una manera diferente de hacer huevos, le va encantar a tu familia!!

Ingredients and spices that need to be Make ready to make Huevitos ahogados:

1. 5 jitomates
2. 1 cebolla mediana picada
3. 4 chiles habaneros finamente picados
4. 2 ajos finamente picados
5. 10 ramas cilantro picado
6. 10 huevos
7. 300 grs chorizo (de pavo o puerco)
8. c/n queso manchego en rebanadas
9. al gusto pimienta molida
10. al gusto sal
11. 1 cda cafetera Knorr en polvo
12. 2 tazas agua

Steps to make to make Huevitos ahogados

1. Fríe el chorizo. Una vez que esté listo retíralo del sartén dejando la grasa que haya soltado y en este sofríe la cebolla, ajo y chile;. Ya que la cebolla tome color, agrega el jitomate y un poco de sal para que se sazonen e integren los ingredientes.
2. Ya que tengas la verdura bien sazonada, agrega las 2 tazas de agua, un poco de pimienta y knorr en polvo, deja cocer en flama media alta hasta que comience a hervir.
3. Cuando esté hirviendo agrega los huevos de uno en uno, trata de hacerlo respetando su espacio y sin que se rompa la yema, sin revolver el guiso, tápalos y deja a flama media por 15 minutos o hasta que veas que las yemas están cocidas.
4. Coloca las rebanadas de queso manchego de tal formar que todo quede bien cubierto, agrega el chorizo y cilantro, tapa y deja otros 5 minutos a flama baja para que se gratine el queso.
5. Acompáñalos con un delicioso café. Provecho.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Huevitos ahogados. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!