¡Pizza!

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, ¡Pizza!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

¡Pizza! is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. ¡Pizza! is something which I've loved my whole life.

Many things affect the quality of taste from ¡Pizza!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ¡Pizza! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ¡Pizza! is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ¡Pizza! estimated approx 1 hora 20 minut.

To begin with this particular recipe, we have to prepare a few components. You can cook ¡Pizza! using 18 ingredients and 8 steps. Here is how you cook it.

Deliciosa para compartir con la familia o amigos!
#pizza3

Ingredients and spices that need to be Make ready to make ¡Pizza!:

1. Para la masa
2. 500 gr Harina
3. 20 gr levadura seca
4. 150 ml agua tibia
5. 1/2 cdita sal
6. 30 ml aceite de oliva
7. c/n harina para estirar
8. Para la salsa
9. 6 tomates maduros
10. 1/2 cebolla grande picada en cubos de 1 cm
11. 15 hojas albahaca
12. 2 Dientes ajo picados
13. 150 ml puré de tomate
14. c/n agua
15. al gusto sal
16. al gusto pimienta
17. al gusto orégano (opcional)
18. c/n aceite de oliva extra virgen

Instructions to make to make ¡Pizza!

1. Antes de hacer toda la masa, tomar 4 cucharadas de harina en un recipiente aparte, ahí agregar la levadura, un poco de agua tibia y resolver para que la levadura se active.
2. En un bowl colocar el resto de harina, sal y aceite de oliva. Mezclar un poco y añadir la harina con levadura ya fermentada previamente hecha.
3. Trabajar la masa hasta obtener una consistencia suave y elástica. Colocar en un recipiente y tapar con un trapo húmedo cerca del calor hasta que doble su tamaño.
4. Una vez ha doblado su tamaño, pochar la masa y continuar a estirarla dando la forma de la pizza que queremos.
5. Una vez estirada la masa, agregar un poco de aceite de olivo por toda la superficie y continuar a colocar la salsa de tomate y el resto de los ingredientes de los que queramos la pizza.
6. Hornear a 180⁰ C durante 40 a 45 min y está lista!
7. Para hacer la salsa, cortar los tomates por la mitad y exprimirlos sobre un recipiente para obtener el jugo y quitar las semillas; reservar el jugo y proceder a poner los tomates en una olla con aceite de olivo hasta que estén casi deshaciéndose, luego agregar el jugo de tomate con un poco de agua y dejar a fuego alto durante 5 min.
   Pasados los 5 min vaciar los tomates y el jugo en una licuadora y licuar.
8. En la misma olla añadir un poco de aceite de olivo, el ajo y la cebolla hasta que se caramelicen, añadir la salsa ya licuada, el puré de tomate, las hojas de albahaca y salpimentar al gusto. Mover constantemente y dejar reducir hasta que nos quede una salsa bastante espesa para la pizza.

As your experience and self-confidence grows, you will certainly discover that you have extra natural control over your diet plan as well as adapt your diet plan to your individual tastes over time. Whether you intend to serve a dish that makes use of less or even more ingredients or is a bit more or less spicy, you can make simple adjustments to attain this objective. In other words, start making your dishes on schedule. When it comes to basic food preparation skills for newbies you do not require to discover them yet just if you master some basic food preparation techniques.

This isn't a full overview to quick as well as simple lunch dishes yet its good something to chew on. With any luck this will get your innovative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect ¡Pizza!. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!