Pan de muerto

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Pan de muerto. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan de muerto is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pan de muerto is something which I've loved my whole life.

Many things affect the quality of taste from Pan de muerto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de muerto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pan de muerto using 9 ingredients and 9 steps. Here is how you cook it.

#pandemuerto1 Imagina, cocina y disfruta.

Ingredients and spices that need to be Prepare to make Pan de muerto:

1. 500 g harina
2. 60 ml leche
3. 200 g huevo
4. 50 g mantequilla
5. 150 g azúcar
6. 15 g levadura seca
7. 2 g sal
8. 30 g mantequilla para barnizar
9. 10 g canela en polvo

Instructions to make to make Pan de muerto

1. Mezclar la harina, sal, levadura y azúcar.
2. Añadir leche y huevos.
3. Agregar la mantequilla amasar por 4 minutos más.
4. Fermentar por 30 minutos hasta que doble su tamaño y después poncha.
5. Dividir la masa en bolitas de 180 g.
6. Formar huesitos y pegarlos con huevo y dejar fermentar.
7. Hornear a 180° centígrados por 25 o 30 minutos.
8. Al salir del horno pintar con mantequilla derretida y espolvorear con azúcar y canela.
9. Disfrutar de un rico pan de muerto.

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Pan de muerto. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!