Pasta en salsa bechamel

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Pasta en salsa bechamel. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Pasta en salsa bechamel is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Pasta en salsa bechamel is something that I've loved my entire life.
Many things affect the quality of taste from Pasta en salsa bechamel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta en salsa bechamel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta en salsa bechamel is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pasta en salsa bechamel estimated approx 1 hora.
To get started with this recipe, we have to first prepare a few components. You can have Pasta en salsa bechamel using 16 ingredients and 11 steps. Here is how you can achieve that.
La salsa bechamel es muy sencilla de realizar y cae bien en varias recetas, acompáñame a ver está delicioso procedimiento
#bechamel1
Ingredients and spices that need to be Get to make Pasta en salsa bechamel:
- Para la salsa bechamel
- 1 litro leche
- 50 gr mantequilla
- 50 gr harina
- 1 litro leche
- 6 clavos de olor
- 1/2 cebolla
- al gusto sal
- al gusto pimienta molida
- 1 hoja laurel
- Para la pasta
- al gusto pasta de tu preferencia
- c/n agua
- c/n aceite
- 1/2 cebolla
- al gusto tocino (opcional)
Steps to make to make Pasta en salsa bechamel
- Juntamos los ingredientes para la salsa bechamel

- Hacemos nuestro onion pique, encajamos los clavos y la hoja de laurel en la cebolla.

- En una olla ponemos a calentar el litro de leche, ya calientes lo dejamos a un lado

- En una sartén agregaremos mantequilla y lo disolvemos, una vez disuelta la mantequilla agregamos la harina y revolvemos


- Ya incorporado la mantequilla con la harina, agregamos la leche caliente despacio y vamos revolviendo para integrarlo con la mezcla obtenida, después de eso agregamos el union pique sal y pimienta al gusto



- Una vez mezclado todo ya tendremos listo nuestra salsa bechamel
- Juntamos todos los ingredientes para la pasta

- Ahora en una olla ponemos agua y colocaremos la media cebolla, el aceite y sal al gusto, ya que el agua esté hirviendo agregamos la pasta y dejamos cocinar


- Mientras tanto en una sartén freíremos el tocino, no es necesario colocarle aceite ya que el tocino suelta su grasita y se fríen bien, ya frito lo cortamos en cuadrito y apartamos



- Ya que la pasta se haya cocinado escurrimos y empezamos a servirnos, a la pasta le colocamos nuestra salsa bechamel

- Después de echarle la salsa decoramos con unas hojitas de perejil y el tocino que habíamos apartado y listo a disfrutar de nuestra obra de arte

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So that is going to wrap this up with this special food Steps to Make Favorite Pasta en salsa bechamel. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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