Puré de papa... gourmet !
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Puré de papa... gourmet !. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Puré de papa... gourmet ! is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Puré de papa... gourmet ! is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Puré de papa... gourmet !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré de papa... gourmet ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Puré de papa... gourmet ! is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Puré de papa... gourmet ! estimated approx 1 hora.
To begin with this particular recipe, we must prepare a few ingredients. You can have Puré de papa... gourmet ! using 7 ingredients and 7 steps. Here is how you can achieve it.
Para ocasiones especiales y no tan especiales ..... pero si muy ricos momentos !!
Ingredients and spices that need to be Make ready to make Puré de papa... gourmet !:
- 2 pza papas grandes
- 50 grms mantequilla
- al gusto sal
- 150 ml leche
- al gusto pimienta molida
- al gusto ajo en polvo o aceite de ajo
- 1 pza rebanada de jamón
Instructions to make to make Puré de papa... gourmet !
- Poner a cocer las papas en agua con algo de sal durante 30 minutos, hasta que estén bien cocidas
- Dejar enfriar, quitar la piel a las papas
- 1 papa ponerla en la licuadora con la mitad de la mantequilla y la leche
- En una sartén poner a derretir la otra parte de la mantequilla y agregar un poco de aceite vegetal o de ajo, cuando esté bien caliente, agregar y machacar la otra papa
- Licuar la papa con la leche y la mantequilla, aprox 40 segundos a velocidad alta, y agregar al sartén donde tenemos la otra papa ya machacada, agregar un poco de pimienta, y si no conseguimos aceite de ajo, le echamos una pizca de ajo en polvo
- Dejamos que se espese al gusto durante 8 minutos a fuego lento, moviendo continuamente parque no se pegue, probamos y si hace falta agregamos sal,
- Picamos en cuadritos el jamón, lo agregamos y seguimos moviendo, 3 minutos más y........ listo !!!! a disfrutar
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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week Puré de papa... gourmet !. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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