Scones dulces 馃い

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Scones dulces 馃い. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Scones dulces 馃い is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Scones dulces 馃い is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Scones dulces 馃い, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones dulces 馃い delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scones dulces 馃い is 21 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scones dulces 馃い estimated approx 1 hora y media.
To begin with this recipe, we must first prepare a few ingredients. You can have Scones dulces 馃い using 20 ingredients and 13 steps. Here is how you can achieve it.
Nada c贸mo unos scones para disfrutar con tu familia #scones4
Ingredients and spices that need to be Prepare to make Scones dulces 馃い:
- 200 gr mantequilla
- 50 gr az煤car
- 2 ud hevo
- 100 ml leche fr铆a
- 1 ud ralladura de lim贸n o de alg煤n otro c铆trico
- 500 gr harina suave
- 10 gr Royal
- para el relleno
- c/n chocolate
- c/n az煤car glass
- c/n duraznos en alm铆bar
- material
- 1 charola
- 1 bowl
- 1 miserable
- c/n aluminio
- 1 mesa para trabajo
- 1 rodillo
- 1 cortador redondo
- 1 brocha
Steps to make to make Scones dulces 馃い
- Para nuestro mise and place tenemos que tener pesado nuestros ingredientes c贸mo es la harina previamente cernida, el Royal, az煤car, mantequilla y la ralladura de una naranja.

- En nuestra mesa de trabajo pondremos nuestra harina en forma de volc谩n.

- Colocamos la mantequilla en el centro y hacemos la t茅cnica del (Sablage)

- La t茅cnica del (Sablage)consiste en mezclar la harina con la mantequilla frotando con las yemas de los dedos hasta conseguir una mezcla arenosa.


- Ya que tengamos la consistencia arenosa que queremos obtener a帽adimos los huevos y la leche.De tal manera que se forme una masa sin trabajar demasiado.



- Ya que la masa est茅 agarrando consistencia le agregamos la ralladura de naranja o de alg煤n otro c铆trico.


- Para que nuestra masa se pueda trabajar mejor lo refrigeraremos lo envolvemos en papel aluminio o en una bolsa y lo metemos al refrigerador por 30 minutos o en este caso yo lo met铆 al congelador por 15 minutos.



- Ya que nuestra masa tenga buena consistencia lo estiraremos de 1 a 2 cm de grosor.



- Ya que nuestra masa est茅 estirada barnizaremos con huevo la mitad de la masa de tal manera que al doblar se pegue.


- En este pas贸 cortaremos de manera redonda y la masa sobrante la volveremos a amasar y haremos el mismo procedimiento hasta terminar.


- Los colocaremos en una charola y barnizaremos con huevo.



- Horneamos a 180° por 20 -25 minutos.



- Rellenamos y listooo!!!!! A disfrutar.



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This isn't a total overview to quick and also simple lunch dishes however its good food for thought. Hopefully this will obtain your creative juices moving so you can prepare tasty meals for your household without doing too many heavy meals on your journey.
So that is going to wrap this up with this exceptional food Recipe of Speedy Scones dulces 馃い. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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