Scones rellenos

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Scones rellenos. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Scones rellenos is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Scones rellenos is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Scones rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones rellenos is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones rellenos estimated approx 2 horas.

To get started with this recipe, we have to first prepare a few components. You can have Scones rellenos using 6 ingredients and 14 steps. Here is how you can achieve it.

#scones3

Ingredients and spices that need to be Make ready to make Scones rellenos:

1. 100 gr mantequilla
2. 25 gr azúcar
3. 2 huevos
4. 50 ml leche fría
5. 5 gr Royal
6. 250 gr harina suave

Instructions to make to make Scones rellenos

1. Tener tu mise and place listo para ahorrar tiempo.
2. Cernir la harina y el Royal en un tazón, incorporar el azúcar.
3. Una vez integrada, verter sobre la mesa en la que trabajaremos.
4. Haremos un volcán y en el centro colocaremos la mantequilla, posteriormente haremos un sablaje como se muestra en el vídeo. Conseguiremos una textura arenosa.
5. Una vez listo, haremos otro volcán y en el centro pondremos el huevo y amasaremos.
6. Una vez lista, agregaremos la leche poco a poco. Esperaremos aproximadamente 10 minutos a que la harina la absorba
7. Cuando la masa esté lista se lleva a refrigeración por 30 minutos o bien, 15 minutos en el congelador, para esto, se envuelve en papel periódico o en plástico.
8. Pasado los 30 minutos, la sacaremos para extender.
9. Se coloca a la mitad de la masa el rodillo y se extiende de lado a lado con un grosor de 5 mm.
10. Con el huevo restante, lo batiremos y ponemos un poco por toda la masa, esto para después doblarla y pegarla.
11. Con un cortador de galleta, cortaremos tratando de no desperdiciar mucha masa. Si no contamos con cortador de galleta, podemos utilizar una tapa, un cuchillo o cualquier circunferencia para cortar.
12. Precalentar el horno por 15 minutos.
13. Si después de cortar sobra masa, volver a amasar, extender, huevo y doblar para cortar. Así hasta que no quede masa. Una vez listos, hornearemos a 150° por 30 minutos máximo.
14. Una vez listo, esperar a que enfríen el horno. Rellenar al gusto.

As your experience and self-confidence expands, you will certainly find that you have much more all-natural control over your diet plan and adjust your diet plan to your individual tastes over time. Whether you wish to offer a dish that uses fewer or even more active ingredients or is a little bit basically zesty, you can make easy modifications to achieve this objective. To put it simply, start making your recipes promptly. As for standard cooking abilities for beginners you don't need to discover them yet just if you understand some straightforward food preparation strategies.

This isn't a total guide to fast and also easy lunch recipes however its great food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap it up for this special food Recipe of Ultimate Scones rellenos. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!