Roles de canela y arándanos

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Roles de canela y arándanos. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Roles de canela y arándanos is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Roles de canela y arándanos is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Roles de canela y arándanos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roles de canela y arándanos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roles de canela y arándanos is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roles de canela y arándanos estimated approx 45 min.

To begin with this recipe, we must first prepare a few components. You can have Roles de canela y arándanos using 14 ingredients and 9 steps. Here is how you cook it.

#roles2

Ingredients and spices that need to be Prepare to make Roles de canela y arándanos:

1. para el poolish
2. 300 gr harina fuerte
3. 3 gr levadura seca
4. 300 gr agua
5. para la masa
6. 700 gr harina fuerte
7. 10 gr sal
8. 18 gr levadura seca
9. 330 gr huevos fríos
10. 250 gr azúcar
11. 330 gr mantequilla
12. 2 naranjas, la ralladura
13. 100 gr azúcar mascabado
14. 100 gr arándanos secos

Steps to make to make Roles de canela y arándanos

1. Revolveremos los ingredientes del poolish y dejaremos fermentar.
2. Haremos un volcán con los ingredientes secos, es decir, la sal, el azúcar, la harina y la levadura. E, iremos agregando los huevos y el poolish.
3. Tendremos nuestra masa un tanto pegajosa, así que agregaremos más harina, pero poco a poco, de verla algo mejor agregaremos nuestra mantequilla. Y agregaremos un poco de leche, revolveremos por 15 min.
4. Dejaremos reposar hasta ver que doble su tamaño.
5. Poncharemos y extenderemos con ayuda de un rodillo, cuando este extendida pondremos sobre ella mantequilla.
6. Agregaremos las semillas de preferencia en mi caso fueron arándanos. Pondremos canela y azúcar mascabada.
7. Enrrollaremos como un taquito y de un lado tendremos engrasado con mantequilla un refractario.
8. Cortaremos y dejaremos que doblen su tamaño.
9. Hornearemos por 30 a 44 min a 200°.

As your experience and confidence grows, you will certainly discover that you have extra natural control over your diet and adjust your diet to your personal preferences in time. Whether you intend to offer a dish that uses fewer or even more ingredients or is a little essentially hot, you can make straightforward changes to attain this goal. Simply put, start making your dishes on time. When it comes to standard food preparation abilities for beginners you do not need to discover them however just if you grasp some simple food preparation strategies.

This isn't a total guide to fast as well as easy lunch recipes however its great food for thought. Ideally this will certainly obtain your imaginative juices streaming so you can prepare tasty dishes for your family without doing too many square meals on your trip.

So that is going to wrap this up for this special food Steps to Prepare Award-winning Roles de canela y arándanos. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!